Grain-Free Mussel Fritters

Steps

1. Place cooked mussel meat into the baby food maker or a processor and whizz to a smooth texture.
2. Break eggs into a medium-sized bowl and whisk with a fork. Add in the mussel mixture.
3. Grate the carrot. Place on to a paper towel or cloth and squeeze out excess water. Place into the bowl.
4. Add parsley, lemon zest and almond meal. Season to taste and mix to combine with a spoon.
5. Heat a frypan on a medium heat, add oil and reduce heat down to low.
6. Cook one fritter first just to test texture. You can always add a little more almond meal if necessary. One large heaped tablespoon per fritter mixture works well.