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Berry Apple & Rosemary Puree

Berry Apple & Rosemary Puree

This puree is bursting with berry flavor and anchored with a little sweetness from the apple. Great for a stage 2 puree.

6-8mo-2-3y

5 min prep · 15 min cook · 20 min total · 15 servings

No top allergens

Ingredients

  • 1.5 cup combinatino of blueberry
  • 2 apple
  • 0.25 tsp rosemary
  • 0.25 cup liquid

Steps

  1. In a medium sauce pan, heat the apples and liquid over medium-low heat for 10 minutes, stirring occassionaly.
  2. Add the berries and gently stir. Cook another 5 minutes. Let cool slightly.
  3. Transfer the apples and berries into a blender or food processor. Add rosemary. Puree for 1-2 minutes or until you have reached your desired texture, adding additional liquid in tabelspoon increments if needed.
  4. Note - There will be little seeds from the berries in this puree. If you want the puree to be completely smooth, pass the puree through a fine mess sleeve.

Nutrition

Calories
25
Protein
0g
Fat
0g
Carbs
6g

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